Breakfast Pancake Bites (with Make Ahead Option)
Author: Jeannette
Recipe type: Breakfast
Prep time:
Cook time:
Total time:
Serves: 20
- ¾ cups of flour
- 2 teaspoons of baking powder
- ½ teaspoon of salt
- ⅔ cups of milk
- 1 egg
- 2 tablespoons butter (melted)
- 1 teaspoon vanilla extract
- Preheat your oven to 425 degrees.
- Sift together the dry ingredients or just whisk them together if you don't have a sifter.
- In a second bowl, beat the milk, egg, butter and vanilla until smooth and frothy.
- Make a well in the center of the dry ingredients and pour in the wet ingredients.
- Whisk all the ingredients until they are well combined (a few lumps are OK).
- Spray a mini muffin tin with cooking spray.
- Use a small cookie scoop or tablespoon to pour the batter into the tins.
- Bake the breakfast pancake bites for 8-10 minutes until cooked through.
- Serve immediately with toppings or freeze for later.
- If freezing, thaw in the microwave for 30-45 seconds before serving.
Recipe by Mom Unleashed at https://momunleashed.com/2019/05/breakfast-pancake-bites.html
3.5.3251